Water Filter Media Hydrogen Ceramic Ball
Quickly effection in the water
High PH value
Low cost
OEM size and package
High hydrogen and ORP value
Product Description
Water Filter Media Hydrogen Ceramic Ball is a new type hydrogen ceramic ball, Its main component is silicon mineral material. Because it reacts quickly after contact with water, the hydrogen value and ORP value will rise very high in a short time.It mainly to produce hydrogen water,when you put the Ball into the cup and pour in purified water or tap water. Hydrogen bubbles are continuously released and dissolved into water to create natural hydrogen water.It also can cause water to produce a variety of metal ions with different potential values. Under the combined effect, water has a low or negative redox potential, forming negative potential water.It could perform natural micro-electrolysis of water to form hydrogen ions and hydroxyl ions. The hydrogen ions combine to form hydrogen gas, which is released and dissolved in water to become hydrogen water and the excess hydroxyl ions in the water form weakly alkaline water.
Product Test Data
30g balls into 500ml/750ml water | ||||
items | H+(ppb) | PH | ORP(mv) | TDS(mg/l) |
3 min | 500/400 | 9.56/9 | -120/-80 | 18/20 |
10mins | 1000/860 | 9.82/9.1 | -250/-200 | 46/58 |
30mins | 1200/1080 | 9.99/9.5 | -300/-240 | 100/89 |
60mins | 1450/1200 | 10.12/9.8 | -350/-300 | 180/150 |
1020mins | 1220/980 | 9.2/9.0 | -450/-380 | 330/200 |
Trace element dissolution test results(50g balls in 500ml Water)
Mg 6.71mg Ca 4.2mg Fe 0.006mg Pb <0.0001mg Cr <0.0001mg
Na 0.42mg K 0.51mg Si 0.13mg Sr<0.0001mg Zn 1.3mg
How the hydrogen water to reomve pesticide residues on the surface of fruits and vegetables?
Pesticide removal performance test, the specific method is as follows:
1) Put the fruits and vegetables into the water containing 100mg/L omethoate emulsion for 3 seconds and remove them to dry;
2) Put the hydrogen babe ball in the water at a ratio of 1:10 and stir evenly, then put the dried fruits and vegetables into the water, let the water just over the fruits and vegetables, turn twice within 10 minutes, remove and control the drying, with clear water as Comparative Experiment;
3) Test: Use LS-SC-32 rapid pesticide residue detector (Instrument features: use enzyme inhibition rate method, in line with national standard GB/T5009.199-2003, can quickly detect pesticide residues in fruit and vegetable samples, the detection limit is 0.2 ppm), the colorimetric method is used to test the residual omethoate concentration of the sample.
Test the absorbance A at a wavelength of 412nm, and the pesticide residues are expressed by the inhibition rate, which is calculated as follows:
S=[(A0-At)/A0]×100
S inhibition rate;
The change in absorbance of A0 control solution for 3 minutes;
The change in absorbance of At sample solution for 3 minutes.
1.Pesticide removal performance:
Item | Vegetables/fruits | Inhibition ratio(%) | E-coli |
Tap water | cucumber | 85 | 72 |
with pesticide remove ceramic ball | cucumber | 26 | 0 |
broccoli | 19 | 0 | |
Green leaf | 13 | 0 | |
apple | 15 | 0 | |
strawberry | 22 | 0 |
(National Standards for pesticide( GB/T5009.1999-2003): 50%-100% pesticide contaminated vegetables;30%-50% pollution-free vegetables; 15%-30% green vegetables;0%-15% non polluted vegetables.)
2. Antibacterial performance testing data:
Item | MRSA% | E-coli % |
Pesticide remove ceramic ball | 98% | 99% |
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